Author: OutInCanberra

The Canberra dining market is full of exceptional fine ,Dining venues, but one that stands out is Mezzalira Ristorante, entertaining and impressing its patrons for 11 years.

Mezzalira brings to Canberra’s dining industry decades of experience and some of the most awarded talent this region has seen. The team have just added to its lengthy list of achievements the 2007 AHA ‘Best Prestigious Restaurant’ and ‘Best Wine List’ second year running.

OutInCanberra is pleased to announce that the Annual Fireside Festival is taking place throughout August again this year.This year’s hosts include Poachers Pantry, Grazing, Lamberts and Madew. These award-winning venues offer spectacular views of the countryside and roaring log fires. Each weekend in August will be filled with plenty of ‘Fireside’ activities.

Week 1

When I set out on my quest to find Canberra’s best steaks, I never imagined that I would still be able to find a quality steak for under eight dollars. So when I went to the Civic Labour Club and walked away with a smear of gravy on my shirt and the smile of a contented meat-eater, I didn’t think I would see that kind of affordability again. Oh, how little did I know!

Well, the calorie count is up, my waistline is expanding and the chase for steak continues. So far I’ve had two culinary experiences that have sent the taste buds into overdrive and left me a little shaken at the thought of having to go even a couple of days without a steak!