There really is no reason to flock interstate with Canberra promising a plethora of events this New Year’s Eve. For those wanting to ring in ’10 with thumping music and cocktails, click here, but for those craving a more sophisticated dining experience, Flint Dining Room promises just that.
Enjoy an exquisite 7 course specially designed tasting menu with matching wines, while toasting to live music by Tony Haley’s swing and Sinatra style sounds.
The menu includes slow cooked pork belly and pork cheeks
with sautéed scallops, quince and apple puree and the delectable treacle tart with vanilla ice cream and raspberry coulis.
Cost $150 or $180 with wine pairing, click here to browse the special NYE menu and book now.
