Acai, quinoa, goji, chia, noni, Macca powder and adzuki – supposedly enhanced when activated, cold pressed or grown organically. If you’re scratching your head and wondering what I am writing about then clearly you are not up-to-date with the bold, new face of these buzz foods branded as ‘super’. These superfoods certainly pack a nutritious punch, but unfortunately won’t have you leaping over buildings in a single bound!
Read MoreThe world’s favourite astrophysicist, TV scientist, author, celebrity and world-recognised badass, Dr Neil deGrasse Tyson, is bringing his tour Down Under to Canberra for National Science Week to discuss all things outer space.
Read MoreHave you (or someone in your family) ever dreamed of being a chef? If so, it’s time to take the step out of the kitchen and onto the stage for the 2015 edition of Teen Chefs.
You’ve only got one more week to decide to enter!
Hosted by Belconnen Fresh Food Markets and sponsored by The Good Guys and OutInCanberra, Ten Chefs puts school students from Years 9 through to 12 through their paces to discover who will be Canberra’s best.
Read MoreI can’t even begin to tell you, how much I love to clash print. It’s one of my favorite ways to dress. It’s very bold and out there, but if you do it right. It can look amazing.
This coming spring/summer clash print is really making a statement in the world of fashion. It’s definitely not for everyone. But for those that love it and are not sure on how exactly to pull it all together, I’ve put together a little guide.
Read MoreMere minutes from Braddon and the busy city centre sits Courtyard Restaurant in the historic Hotel Ainslie. Now operating as the Mercure Hotel Canberra, this represents a rare opportunity to feel like you’re stepping back in time. Built in 1927, the heritage building displays all the classic elements of early Canberra architecture.
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