Wagamama
Wagamama celebrates consistency and quality in everything they do. Their ethos, developed since the first Wagamama opened in London's Bloomsbury in 1992, is 'to combine great, fresh and nutritious food in a sleek yet simple setting with helpful, friendly service and value for money.’
Since launching, Wagamama has celebrated success in more than 90 restaurants around the world - from the UK, Europe, The Pacific Rim, The Middle East and USA.
Throughout their expansion they’ve continued to serve great food at reasonable prices. With stores now in Perth, Brisbane, Melbourne, Canberra and Sydney Wagamama customers can expect the same outstanding Wagamama experience in a sleek but informal, non-smoking environment.
Today, Wagamama is the most popular chain of award-winning Asian inspired noodle restaurant in the country, reflecting their enduring and diverse appeal.
Enjoy an extensive menu that includes ‘Teppan’ noodles cooked on a hot, flat griddle, stir-fried dishes from the ‘Wok,’ lightly spiced Japanese ‘Katsu Curries,’ classic Japanese sweet soy ‘Teriyaki’ dishes, ‘Ramen’ and ‘Kare Lomen’ noodle soups, Asian salads and more.
There’s also an impressive list of fresh juices, premium teas, sake, imported beers, cider, spirits, cocktails and wines; including plum wines and more.
Wagamama also offers a frequent noodler program, a loyalty program designed to reward the biggest fans by awarding them with points when they eat in the restaurant. Register here today.
Reservation are not necessary but are recommended for groups over 10 people.
Kids eat for FREE with every main meal.
