Little Thailand Restaurant

June Kusolsomboon, the former owner and Head Chef of some of Sydney's best Thai Restaurants including; Thai Foon Restaurant, Thai Land Restaurant, Just Thai Cafe, and Little Thailand, has relocated to Canberra to open Little Thailand in Dickson.

With dark mahogany timber and earthy décor, Little Thailand is a sophisticated haven, with the chocolate brown carpet and gold feature wall generating a modern sense of warmth.

Little Thailand use only the freshest produce, with all your classic Thai favourites gracing the menu, aswell as sensational twists on the originals- you'll want to try it all!

You'll love the ‘Roast Duck Red Curry,’ medium red chilli curry with roast duck fillets, tropical fruits and vegetables or the ‘Prawn and Lemongrass Salad,’ king Prawns with fresh herbs, lemongrass, lemon and chilli jam dressing.

Little Thailand is fast becoming one of Canberra’s top Thai Restaurants. Reservations are recommended.